Starapple
₱ 50
Description
Our starapple, Kaimito, fresh from the tree.
Organically grown.
No chemical used like in Big Plantations.
Starapple: The Velvet Jewel of Tropical Fruit
The starapple, known locally as kaimito, is one of the most enchanting tropical fruits. You can offer to visitors —an eye-catching, flavor-rich, and delightfully unique delicacy. It sells itself from the very first bite. With its glossy purple or emerald-green skin and its signature star-shaped pattern hidden within the translucent pulp, this fruit is more than just produce.
It’s a conversation starter.
🍷Taste & Texture: A Luxurious, Smooth Experience
If you’re looking for a fruit with premium dessert appeal, star apple delivers.
- Its flavor is mildly sweet, often compared to a blend of lychee, pear, and creamy milk.
- The pulp is smooth, jelly-like, and silky, melting softly in the mouth with zero acidity.
- A well-ripened star apple offers a lush, custard-like texture, making it an excellent addition to smoothies, fruit platters, and chilled desserts.
This fruit isn’t loud or overpowering—it’s elegant, soothing, and universally appealing.
Aroma: Subtle and Sweet
Star apple has a gentle floral aroma, similar to sweet milk with a hint of vanilla. When the fruit is opened, a faint tropical perfume escapes, adding to the sensory experience and reinforcing its value as a premium tropical fruit.
Customers often describe its scent as comforting and nostalgic, reminiscent of childhood treats or classic tropical sweets.
Nutrients per 100 g (Approximate)
- Calories: 67 kcal
- Carbohydrates: 14 g
- Fiber: 3.3 g
- Vitamin C: 34 mg
- Calcium: 12 mg
- Potassium: 194 mg
- Iron: 0.5 mg
- Magnesium: 17 mg
- Antioxidants (polyphenols)
Health Benefits
- Supports immunity (high in vitamin C)
- Good for digestion (rich in fiber)
- Helps maintain healthy skin
- Provides antioxidants that reduce inflammation
- Supports heart health through potassium and fiber
- Hydrating and low-fat fruit
- May help with blood sugar control in moderate portions
Fun Facts That Make It Even More Sellable
- The “milk fruit” — When opened, the fruit releases a milky sap, which is why it’s sometimes called milk fruit or estrella fruit.
- The star effect — Cut it horizontally and the seeds and pulp form a perfect five- to six-pointed star—a natural visual that makes it ideal for garnish or premium fruit baskets.
- Cultural favorite — In the Philippines and much of Southeast Asia, star apple is associated with childhood memories, festivals, and local delicacies—giving it strong nostalgic value for many buyers.
- Naturally refreshing — Its high water content makes it a favorite for hot climates, and its gentle sweetness appeals to all ages.
It’s a fruit that feels special—rare, pretty, and irresistibly delicious. And that emotional appeal makes you dream about it.
For more insights go here: Our Fruit Trees and Research
